4,90 €
Disponibile
La farina di semi di canapa è ottima se consumata cruda per arricchire cereali e zuppe può essere utilizzata anche negli impasti di pane e di prodotti da forno
La farina di semi di canapa è macinata a pietra e subito confezionata, il risultato è una farina proteica freschissima dalle proprietà organolettiche gustative inconfondibili.
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